Crispy Sattu bread pakoda

Hello everybody, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Crispy Sattu bread pakoda. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Crispy Sattu bread pakoda is one of the most favored of current trending meals in the world. It's simple, it's quick, it tastes delicious. It is enjoyed by millions daily. They're nice and they look fantastic. Crispy Sattu bread pakoda is something which I've loved my entire life.

Many things affect the quality of taste from Crispy Sattu bread pakoda, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crispy Sattu bread pakoda delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Crispy Sattu bread pakoda estimated approx 10 mins.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Crispy Sattu bread pakoda using 14 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Crispy Sattu bread pakoda:

1. 1 cup Roasted grams flour
2. 1 chopped onion
3. 1 chopped tomato
4. 1 chopped green chilli
5. 1/4 chopped capscicum
6. 1/4 cup roasted ground nut
7. 5 piece bread
8. 1 oil
9. 1 salt
10. 1 tbsp cumin powder
11. 1 bunch corrienderleaves
12. 1 tsp corriender powder
13. 1 bunch corriender leaves
14. 5 tsp water

Instructions to make to make Crispy Sattu bread pakoda

1. Roast ground nut in a dry hot pan
2. All the ingredients mixed in a bowl with little water as a HARD lump
3. Then
4. Take a bread and make it wet with finger tips for binding... And then take a amount of that hard lump and fill it and roll if perfectly with hand.... After that deep fry it.. Until color is turn to brown. And then ready it for serve... Testy crispy pakoda

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So that's going to wrap this up for this exceptional food How to Prepare Any-night-of-the-week Crispy Sattu bread pakoda. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!