Candy's beer bread

Hello everybody, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Candy's beer bread. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Candy's beer bread is one of the most favored of recent trending foods on earth. It is simple, it's quick, it tastes yummy. It is appreciated by millions every day. Candy's beer bread is something that I have loved my entire life. They are fine and they look fantastic.
Many things affect the quality of taste from Candy's beer bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Candy's beer bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook Candy's beer bread using 9 ingredients and 9 steps. Here is how you can achieve it.
I have always been intimidated to make most doughs. I have severe nerve damage in my right arm and hand.
This recipe is amazing.... I use this recipe for two fifteen inch pizzas, dinner rolls, and of course Bread.
I love this recipe.
Ingredients and spices that need to be Get to make Candy's beer bread:
- Pre heat oven to 425 degrees : 1 3/4 cups Bread flour. I use King Arthur Flour
- 1 cup whole wheat flour I use King Arthur Flour:
- 1 tablespoon dry Yeast
- 1 tablespoon Brown Sugar. I normally use raw sugar also called Turbinado
- 1/4 cup Warm water (not hot)
- 1 teaspoon Kosher Salt
- 1 1/4 cups a good beer. I like Samuel Adams Flavors
- I rolled my bread in Roasted Organic wheat Germ, roasted Organic flax seed, black and white sesame seeds
- This is optional...
Steps to make to make Candy's beer bread
- Mix the Bread Flour and Whole wheat Flours
- Set aside
- Mix the Dry Yeast and the brown sugar into the warm water
- I set this aside until it becomes bubbly, I call it frothy because if has a small froth like beer
- Add the Beer and one cup of the flour mixture to the yeast mixture.
- I use a wooden spoon to fold and blend well
- Carefully add the salt and the rest of the flours, folding until all is gone.
- This mixture will be Sticky, I put olive oil on my hands to be able to form into a ball. If it's too wet, pour into a greased bowl, cover, with a clean cloth, I set mine for overnight Or if I do this first thing in the morning, I allow it to rise all day. Normally mine get three times the size I started with. Bake for about 20-25 Minutes depending upon your oven and your elevation. Cool in pan on wire rack covered with a dish cloth for at least five to Ten minutes. Fresh baked Bread smells so delicious and so good warm.

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So that is going to wrap it up with this special food Recipe of Speedy Candy's beer bread. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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