Chive Fry Bread

Chive Fry Bread

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Chive Fry Bread. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chive Fry Bread is one of the most well liked of current trending meals in the world. It's appreciated by millions every day. It's simple, it is fast, it tastes yummy. Chive Fry Bread is something which I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Chive Fry Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chive Fry Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can have Chive Fry Bread using 8 ingredients and 2 steps. Here is how you cook that.

A delicious hearty bread.

Ingredients and spices that need to be Prepare to make Chive Fry Bread:

  1. 2 cups all-purpose flour plus more for dusting
  2. 1 tablespoon leveled baking powder
  3. 1/4 cup peanut oil
  4. 1 teaspoon salt
  5. 1 cup warm water
  6. 2 tablespoons chopped chives
  7. As needed peanut oil to fry in
  8. To taste butter

Steps to make to make Chive Fry Bread

  1. Mix the ingredients except the butter. Add flour ontop of the mixture so it won't stick to your hands and fingers.
  2. Heat the oil to shallow fry the bread. Turn often to fry all the way through. When done move to paper towels to absorb excessive amounts of oil. Top with butter. Serve I hope you enjoy!!!!

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So that is going to wrap this up for this exceptional food How to Make Award-winning Chive Fry Bread. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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