Bran bread

Hey everyone, it's Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Bran bread. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Bran bread is one of the most favored of recent trending meals in the world. It's simple, it is quick, it tastes delicious. It's enjoyed by millions every day. Bran bread is something that I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Bran bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bran bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can have Bran bread using 7 ingredients and 10 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Bran bread:

1. 3 cups bran
2. 5 cups sifted bread flour
3. 2 cups scalded milk
4. 1 tablespoon salt
5. 3 packages yeast
6. 1/4 cup molasses
7. 4 tablespoons shortning

Steps to make to make Bran bread

1. Dissolve yeast and little bit of the milk
2. Add rest of milk salt and molasses
3. Mix well and add flour when partially mixed add shortning. Keep sides of pan clean
4. Turn out on lightly floured surface and need till surface is elasticity and bubbly
5. Cover and let stand 2 to 4 hours till double in size
6. Knead down and let rise 45 min
7. Knead down and let rise 15
8. Cut into 2 loaves and put in greased bread pans
9. Let rise 1 hour
10. Bake at 400 degrees for 20 min turn oven down to 350 and bake another 40 min.

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So that's going to wrap this up with this exceptional food How to Prepare Perfect Bran bread. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!