Bread pudding

Hey everyone, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Bread pudding. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Bread pudding is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It's appreciated by millions daily. Bread pudding is something which I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Bread pudding, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bread pudding delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can cook Bread pudding using 7 ingredients and 7 steps. Here is how you cook it.

Save in refrigerator before
Taken from tintinrayner

Ingredients and spices that need to be Make ready to make Bread pudding:

1. 200 gr bread
2. 100 gr butter salted
3. 350 cc fresh milk
4. 4 egg
5. 100 gr sugar
6. 100 gr dried fruit or dates
7. need : 2 tsp cinnamon powder mix with 1 tsp sugar

Steps to make to make Bread pudding

1. Chopped bread into small pieces and put on Pyrex
2. Spread dried fruit or dates.
3. Melted butter and milk and whisk egg and sugar
4. Pour melted margarine into egg. Stir well
5. Then pour above of bread until covered all
6. Oven 170°C 45 minute. Get out from oven and spread with cinnamon
7. Noted : if you want enjoy it with vanila sauce : whisk 1 yolk with 2 tbsp sugar then add 1 tbsp vanila pasta and 1 tsp corn starch. Mix well then pour in 250 cc warm milk. Stir fastly

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So that's going to wrap this up with this special food Recipe of Ultimate Bread pudding. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!