Pretty in Pink ... (Beet Banana Bread)

Hello everybody, it's Drew, welcome to our recipe page. Today, we're going to prepare a special dish, Pretty in Pink ... (Beet Banana Bread). It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
Pretty in Pink ... (Beet Banana Bread) is one of the most popular of current trending meals in the world. It's appreciated by millions daily. It's easy, it is quick, it tastes yummy. Pretty in Pink ... (Beet Banana Bread) is something which I've loved my whole life. They are fine and they look wonderful.
Many things affect the quality of taste from Pretty in Pink ... (Beet Banana Bread), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pretty in Pink ... (Beet Banana Bread) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few ingredients. You can have Pretty in Pink ... (Beet Banana Bread) using 10 ingredients and 15 steps. Here is how you can achieve it.
Got some beets from neighbors garden. So used one up in this lovely tasty bread! Its a must try! Fool the kids and get them to eat nutritional fresh beets!
Ingredients and spices that need to be Make ready to make Pretty in Pink ... (Beet Banana Bread):
- 3 tbsp butter, melted and cooled
- 2 large eggs
- 1 tbsp vanilla extract
- 2 tbsp whole milk
- 1 1/4 cup granulated sugar
- 1 3/4 cup ripe mashed banana (firm packed)
- 1 cup peeled shredded fresh beet (firm packed)
- 2 cup all-purpose flour
- 1 tsp baking soda
- 1/2 tsp baking powder
Instructions to make to make Pretty in Pink ... (Beet Banana Bread)
- Preheat oven to 350°F

- Grease or spray 1 large or 2 smaller loaf pans. Set aside.

- In a large bowl wisk or sift together the flour, baking soda and baking powder. Set aside.

- In a medium bowl wisk together the milk, butter, eggs, sugar, and vanilla.

- Add mashed banana and wisk again.

- Add wet to dry.

- Stir until almost incorporated.

- Stir in beets until completely incorporated. And batter is all pink.

- Pour batter in loaf pan/pans.

- Place in oven and bake for about an hour for large pan or 45-50 min. For smaller pans. Or until toothpick comes out clean.
- Let cool until you can safely handle the pan. And turn out onto a cooling rack to cool completely. (Not necessary but recomended so it doesnt continue to cook in the pan)

- Serve warm or completely cool.
- Great served with honey butter, cinnamon butter or just plain butter. Great warm or cooled. Great when drizzled with a simple glaze or a cream cheese frosting.
- Slice and enjoy!

- NOTE: it does lose its pink color once cooked. But you can add drops of red food color to the batter so it retains its pretty in pink.. :)
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So that is going to wrap this up with this exceptional food Recipe of Favorite Pretty in Pink ... (Beet Banana Bread). Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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