Spicy Pork Cutlet

Spicy Pork Cutlet

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Spicy Pork Cutlet. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Spicy Pork Cutlet is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Spicy Pork Cutlet is something which I've loved my entire life.

Many things affect the quality of taste from Spicy Pork Cutlet, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy Pork Cutlet delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spicy Pork Cutlet is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spicy Pork Cutlet estimated approx 1hr.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Spicy Pork Cutlet using 14 ingredients and 10 steps. Here is how you can achieve that.

If you're craving spicy food, how about a spicy pork cutlet?
When I'm stressed out at work, I sometimes make this. it makes me released haha.

Ingredients and spices that need to be Get to make Spicy Pork Cutlet:

  1. 3 Ts Ketchup
  2. 3 Ts minced garlic
  3. 1 Ts soy sauce
  4. 1 Ts honey
  5. 1 Ts red pepper powder
  6. 1/4 onion
  7. 1/2 cup water
  8. flour
  9. 1 Ts vinegar
  10. 200 g pork tenderloin
  11. salt
  12. pepper
  13. bread crumbs
  14. 1 egg

Instructions to make to make Spicy Pork Cutlet

  1. Https://www.youtube.com/watch?v=USFdvd8isSQ
  2. Put water in a pan and boil it, then add ketchup and mix it well.
  3. Add minced garlic, soy sauce, honey, and chili powder and mix well.
  4. If you want to add viscosity to the sauce, add flour.
  5. Season thinly sliced pork with salt and pepper.
  6. Coat it with flour, eggs, and bread crumbs.
  7. Put it in the refrigerator for about an hour and ferment it.
  8. Fry pork cutlet in an oiled pan.
  9. Boil the pre-made spicy sauce over low heat and put it on top of the pork cutlet.
  10. Sprinkle onions on top of it.

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So that's going to wrap this up with this special food Steps to Make Super Quick Homemade Spicy Pork Cutlet. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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